*Cost includes manager support
Exclusive desserts - cakes, muffins, cupcakes and many more will be able to turn your holiday into a real paradise for the sweet tooth.
Master, which prepares wonderful desserts - a confectioner of the highest category with 17 years of experience in the confectionery sector. She graduated from the Odessa Higher Vocational School of Trade and power technologies. She trained in the French pastry school of «DGF».
It has many certificates in such kinds of confectionary art:
- Skill in working with caramel and chocolate - I-st and II-nd level;
- European desserts and cakes;
- working with marzipan and its derivatives;
- handmade chocolates;
- exclusive design cakes, etc.
She is prize winner of public tenders with the confectionery Arts. Jacob Fanconi in 2005 and 2006. In 2010 in Paris, she took the third place in the confectionery championship of the World.
For every taste will be offered a huge range of cakes, with a variety of filling and decoration:
- Vanilla Caramel;walnut;
- French chocolate cake;
- almond pink pasta;
- blueberry - honey;
- almond lemon;
- chocolate and caramel;
- biscuit with fruit;
- strawberry-raspberry souffle;
- and any other of your choice.
It is also possible to prepare a themed cake specially for a particular holiday such as: March 8, wedding, baptism, graduation, cake for men on Defender of the Fatherland Day, Halloween cakes and much more.
The master can cook an unusual sculpture of caramel and chocolate, which will be a wonderful decoration for your holiday table. You will also be able to please your guests with pleasant little presents in the form of boxes of candy, which will be decorated with a beautiful caramel-chocolate flower.
Confectioner will take into account all your wishes and realize the most unusual fantasies.
The cost may vary from the order of complexity.